aroma quod producit Zingiber officinale

Gingiber seu Zingiber est condimentum et medicamentum quod e rhizomate plantae Zingiberis officinalis provenit.

Vide etiam paginam fere homonymam: Zingiber

Rhizomata Zingiberis officinalis

Bibliographia recensere

Fontes antiquiores
  • Andrew Dalby, Dangerous Tastes (Londinii: British Museum Press, 2000) pp. 21-26
  • Wolfgang Hübner, Michael Wissing: Ingwer, die edle Schärfe aus dem Land des Lächelns - Anregendes, Geschichte und Rezepte, AT, Baden 2006, ISBN 3-03800-259-3
  • J. Innes Miller, The Spice Trade of the Roman Empire (Oxonii: Clarendon Press, 1969) pp. 53-57, 107-108
  • Alan S. C. Ross, Ginger: a loan-word study. Oxonii: Blackwell, 1952.
Encyclopaediae et enumerationes
  • "Ginger" in Andrew Dalby, Food in the Ancient World from A to Z (Londinii, 2003. ISBN 0415232597) p. 159
  • "Ginger" in Alan Davidson; Tom Jaine, ed., The Oxford Companion to Food (2a ed. Oxonii: Oxford University Press, 2006)
  • Birgit Frohn, Lexikon der Heilpflanzen und ihrer Wirkstoffe (Augustae Vindelicorum: Weltbild, 2007. ISBN 978-3-89897-354-0) pp. 263–267
  • Berthold Laufer, "Sino-Iranica: Chinese contributions to the history of civilization in ancient Iran, with special reference to the history of cultivated plants and products" (Field Museum of Natural History. Publications, Anthropological series vol. 15, 1919) pp. 185-630 textus pp. 545, 583
  • "Ginger peel" in Paul Wheatley, "Geographical notes on some commodities involved in Sung maritime trade" in Journal of the Malayan Branch of the Royal Asiatic Society vol. 32 pars 2 (1959) situs venalis pp. 106-107

Nexus externi recensere

  Vicimedia Communia plura habent quae ad Gingiber spectant (Ginger, Ginger root).

Haec stipula ad alimentum spectat. Amplifica, si potes!