Asparagus officinalis

Asparagus officinalis est perennis plantarum florentium species familiae Asparagacearum. Surculi immaturi holeribus vernis prosunt.

Fasciculi asparagi culti.

Plantae — Angiospermae

Ordo : Asparagales
Familia : Asparagaceae
Subfamilia : Asparagoideae
Genus : Asparagus
Species : Asparagus officinalis
L.

Synonyma

Formula:Collapsible list

video1 = The French Chef; Asparagus From Tip to Butt, Iulia Child, 25 Aprilis 1966, 29:16, WGBH Open Vault.[1] — video1 = *The French Chef; Asparagus From Tip to Butt*, Iulia Child, 25 Aprilis 1966, 29:16, WGBH Open Vault.^[1]

Asparagus officinalis olim inter Liliaceas digerebatur, sicut Allia cepa et sativum ; investigationes autem geneticae lilia, allia, et Asparagum offinalem in tribus familiis (Liliaceis, Amaryllidaceis, Asparagaceis) proprie ponunt, Amaryllidaceis et Asparagaceis una in ordinem Asparagalium digestis. Fontes inter se variant de primo Asparagi officinalis distributio geographica, sed plurumum Europae et occidentalis Asiae temperatae plerumque comprehendunt.^[2]^[3]^[4]^[5] Fruges holerum late colitur.

Notae recensere

↑ "The French Chef; Asparagus From Tip to Butt". The Julia Child Project. WGBH Open Vault. 25 Aprilis 1966
↑ Plants of the World Online. (n.d.). "Asparagus officinalis L.". Royal Botanic Gardens, Kew .
↑ Flora Europaea. (n.d.). "Asparagus officinalis". Royal Botanic Garden Edinburgh .
↑ Euro+Med Plantbase Project.. "Asparagus officinalis". Botanic Garden and Botanical Museum Berlin-Dahlem .
↑ GRIN

Bibliographia recensere

Fontes antiquiores

saec. XIV : Llibre de sent soví (Joan Santanach i Suñol, ed., Robin M. Vogelzang, interpr., The book of Sent Soví: medieval recipes from Catalonia [2008] pp. 144-145, no. li) ("espàrrecs")
1803 : Grimod de la Reynière et al., Almanach des gourmands vol. 1 (2a ed. Lutetiae, 1803) pp. 98-99

Eruditio

Bhowmik, Pankaj Kumar, Toshiyuki Matsui, Takao Ikeuchi, et Haruo Suzuki. 2002. "Changes in storage quality and shelf life of green asparagus over an extended harvest season." Postharvest Biology and Technology 26, no. 3 (November): 323–28. doi:10.1016/S0925-5214(02)00062-5.
Blamey, M., et C. Grey-Wilson. 1989. Flora of Britain and Northern Europe. ISBN 0-340-40170-2.
Burmester et Bültemann. 1880. Spargelbau. Braunschweig. OCLC 258246658.
Couplan, François. 1994. Guide des plantes sauvages comestibles et toxiques. Ill. Eva Styner. Lausannae: Delachaux et Niestle. ISBN 978-2-603-00952-9, ISBN 2-603-00952-4. OCLC 30633813.
Davis, William A. 2008. "Buried treasure: white asparagus." The Christian Science Monitor, 14 Maii 2008. Editio interretialis.
Englert, Klaus, et Hans-Peter Wodarz. 1985. Spargel: Geschichte – Anbau – Rezepte. Pfaffenhofen: HLV Ludwig. ISBN 3-7787-2067-8.
Englert, Klaus, Grieser, Hastreiter, et Heller; Hans-Peter Wodarz, ed. 1993. Asparagus – Vom Zauber des Spargels: Mit Aquarellen von Kurt Sauer. Berolini: Edition q. ISBN 3-86124-060-2.
Göschke, Franz. 1882. Die rationelle Spargelzucht. Berolini.
Grayum, M. H. 2003. "Asparagaceae." Man 92 (2): 294–95, ed. B. E. Hammel, M. H. Grayum, C. Herrera, et N. Zamora Villalobos. Ludocvicopoli: Missouri Botanical Garden.
Körber-Grohne, Udelharde. 2001. Nutzpflanzen in Deutschland: Das kompetente Nachschlagewerk. Hamburgi: Nikol. ISBN 3-933203-40-6.
Pelchat, M. L., C. Bykowski, F. F. Duke, et D. R. Reed. 2010. "Excretion and Perception of a Characteristic Odor in Urine after Asparagus Ingestion: a Psychophysical and Genetic Study." Chemical Senses 36, no. 1 (26 Iulii): 9–17. doi:10.1093/chemse/bjq081. PMC 3002398. PMID 20876394. Editio interretialis.
Sebald, Oskar, Siegmund Seybold, Georg Philippi, et Arno Wörz. 1998. Die Farn- und Blütenpflanzen Baden-Württembergs. Vol. 7. Stutgardiae: Ulmer. ISBN 3-8001-3316-4.
Sulzmann, Gerhard. 2005. Genussfrucht Spargel. Leopoldsdorf: 'AV-Buch. Österreichischer Agrarverlag. ISBN 3-7040-2079-6.