'''Scriblita'''<ref>Cato, R. R. 78; Plaut. Poen. prol. 43; Petr. 35.4; Mart. 3, 17, 1 (vide ''[https://logeion.uchicago.edu/scriblita Logeion]''</ref><ref name=":0">[[Iohannes Traupman|Traupman, IohannesIoannes]]. [2003]. ''Colloquia Latine Exercito Orali, editio tertia (Anglice: Conversational Latin for Oral Proficiency, Third Edition.).'' ped. tertia (2003), 348.</ref> fuit [[ferculum dulce]] quod in [[ars coquinaria Romana|arte coquinaria Romana]] ad [[mensae secundae|secundas mensas]] inferri solebat. In [[novendial a Scissa datum|novendiale a Scissa dato]], secundum narrationem[[narratio]]nem ab [[Habinnas|Habinna]] factam in episodio "[[Cena Trimalchionis]]" mythistoriae[[mythistoria]]e ''[[Satyricon]]'' a [[Petronius Arbiter|Petronio Arbitro]] compositae, proposita eratest "scriblita frigida et super [[mel]] caldum infusum excellente Hispanum"."<ref>[[Petronius Arbiter|Petronius]], ''[[Satyricon]],'' 66.3.</ref>
[[Gastellus|Gastelli]] in arte coquinaria recentiore [[Europa]]e arte coquinaria scriblitis adsimilantur. Hodie ''scriblita'' denomationedenominatione etiam ad [[crustulum]] quod anglice[[Anglice]] '''muffin''<nowiki/>' appelaturappellatur utuntur.<ref name=":0" />.
