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== Bibliographia ==
; De re chemica
* Penniston KL, Nakada SY, Holmes RP, Assimos DG (2008). "[http://www.liebertonline.com/doi/pdfplus/10.1089/end.2007.0304 Quantitative Assessment of Citric Acid in Lemon Juice, Lime Juice, and Commercially-Available Fruit Juice Products]". Journal of Endourology 22 (3): 567–570
 
; De confectione et usu
* Charmine, Susan E. [[1977]]. ''The Complete Raw Juice Therapy.'' Novi Eboraci: Baronet Publishing House. ISBN 0-89437-018-9.
* Paul, J. K. [[1975]]. ''Fruit and Vegetable Juice Processing.'' Park Ridge, Novae Caesareae: Noyes Data Corp. ISBN 0-8155-0565-5.