Quantum redactiones paginae "Piper betle" differant

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Paginam instituit, scribens '{{taxobox |name = Betel |image = Piper betle leaf.jpg |image_caption = Folium ''Piperis betle'' |regnum = Plantae |unranked_divisio = Angiospermae |unranked_cla...'
 
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{{taxobox
|name = Betel''Piper betle''
|image = Piper betle leaf.jpg
|image_caption = Folium ''Piperis betle''
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==Cultus==
[[Imago:Piper betle plant.jpg|thumb|left|Liana ''Piperis betel'']]
Betel in plurimis Asiae Meridionalis et Meridiorientalis partibus, et in [[Papua Nova Guinea]] [[Melanesia]]que excolitur. Res repens, firmamenti [[arbor]]is convenientis vel longi poli eget. Eius cultus est peculiare agriculturae genus.<!-- High land and especially fertile soil are best for it. Waterlogged, saline, and alkali soils are unsuitable.

In Bangladesh, farmers called barui<ref name="barui">{{cite web
| last =
| first = Banglapedia
Line 24 ⟶ 26:
| url = http://banglapedia.search.com.bd/HT/P_0052.htm
| title = Pan
| accessdate = 2006-09-27}}</ref> prepare a garden called a barouj in which to grow betel. The garden is fenced with bamboo sticks and coconut leaves, and on top it is also covered by paddy leaves. The land is dug well and laid out into furrows of 10-15 m length, 75&nbsp;cm width and 75&nbsp;cm depth. Oil cakes, cow dung, rotten farmyard manure, and leaves are thoroughly incorporated with the topsoil of the furrows and wood ash. The creeper cuttings are planted after proper dressing in the months of May and June, at the beginning of the monsoon season. The plants are neatly arranged in parallel rows about two feet apart, and the saplings are twined around upright sticks of split [[bamboo]] and reeds. Proper shade and irrigation are essential for the successful cultivation of this crop. The plants are regularly watered in the hot months. The leaves of the plant become ready for plucking after one year of planting and the production of the barouj<ref name="barouj">{{cite web
 
Proper shade and irrigation are essential for the successful cultivation of this crop. The plants are regularly watered in the hot months. The leaves of the plant become ready for plucking after one year of planting and the production of the barouj<ref name="barouj">{{cite web
| last =
| first = Banglapedia
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| url = http://banglapedia.search.com.bd/HT/P_0052.htm
| title = Pan
| accessdate = 2006-09-27}}</ref> lasts for several years from the date of planting. Betel needs constantly moist soil, but there should not be excessive moisture.; Hencehence, frequent light irrigations are given. The quantity of irrigation water should be such that the standing water should not remain for more than half an hour in the bed. If water loggingwaterlogging by heavy rains or excess irrigation occurs, drainage should be arranged immediately. The best time for irrigation is morning or evening. Dried leaves and wood ash are applied to the furrows at fortnightly intervals and cow dung slurry is sprinkled. Application of different kinds of leaves at monthly intervals is found advantageous for the growth of the betel.
 
[[Image:Arecanutconsum1.PNG|thumb|right|350px|Betel leaf and Areca nut consumption in the world.]]
Dried leaves and wood ash are applied to the furrows at fortnightly intervals and cow dung slurry is sprinkled. Application of different kinds of leaves at monthly intervals is found advantageous for the growth of the betel.
In about 3–6 months' time, vines grow to a height 150-180&nbsp; cm. At this stage branching is noticed in the vines. Leaves are removed along with the petiole with the right thumb. Once harvesting is commenced, it is continued almost every day or week. The interval of harvesting varies from 15 days to about a month till the next lowering of vines. After each harvest, manuring has to be done. . . .-->
[[Image:Arecanutconsum1.PNG|thumb|right|350px|Betel leaf and Areca nut consumption in the world.]]
In about 3–6 months time, vines grow to a height 150-180&nbsp;cm. At this stage branching is noticed in the vines. Leaves are removed along with the petiole with the right thumb. Once harvesting is commenced, it is continued almost every day or week. The interval of harvesting varies from 15 days to about a month till the next lowering of vines. After each harvest, manuring has to be done. . . .-->
 
==Bibliographia==
*Guha, P. [[2006]]. "Betel leaf: The neglected green gold of India." ''Journal of Human Ecology 19(2). [http://www.krepublishers.com/02-Journals/JHE/JHE-19-0-000-000-2006-Web/JHE-19-2-000-000-2006-Abstract-PDF/JHE-19-2-087-093-2006-1405-Guha-P/JHE-19-2-087-093-2006-1405-Guha-P-Text.pdf#search=%22betel%20leaf%20neglected%20gold%22].
 
==Nexus externiexternus==
* [http://historyofalcoholanddrugs.typepad.com/alcohol_and_drugs_history/betel/index.html Betel news page] -, [[Alcohol and Drugs History Society]]
* [http://www.mskcc.org/mskcc/html/2270.cfm?TAB=All&IRBNO=05-062&SelectedDisease=All Avandia Drug Trial for Oral Premalignant Lesions at Memorial Sloan-Kettering Cancer Center]
* [http://www.mskcc.org/mskcc/html/2270.cfm?IRBNO=04-099 Sulindac Drug Trial for Oral Premalignant Lesions at Memorial Sloan-Kettering Cancer Center]
* [http://historyofalcoholanddrugs.typepad.com/alcohol_and_drugs_history/betel/index.html Betel news page] - [[Alcohol and Drugs History Society]]
 
[[CategoryCategoria:Flora of IndiaIndiae]]
[[Categoria:Flora Melanesiae]]
[[Category:Herbal and fungal stimulants]]
[[Categoria:Flora Novae Guineae]]
[[Category:Burmese culture]]
[[Categoria:Plantae medicinales]]
[[Category:Cambodian culture]]
[[CategoryCategoria:Piper]]
[[Category:Indian culture]]
[[Category:Indonesian culture]]
[[Category:Laotian culture]]
[[Category:Malaysian culture]]
[[Category:Thai culture]]
[[Category:Vietnamese culture]]
[[Category:Medicinal plants]]
[[Category:Piper]]
 
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