Quantum redactiones paginae "Eduardus de Pomiane" differant

Content deleted Content added
mNo edit summary
mNo edit summary
Linea 21:
 
== Bibliographia ==
[[Fasciculus:Academie gastronomes 1929.jpg|thumb|upright=1.5|Eduardus de Pomiane anno 1929 inter conditores [[Academia gastronomorum|Academiae gastronomorum]] pictus (adstans quartus a dextra margine). Inter alios videntur [[MarcellusGasto RouffDerys]] (ad sinistram sedens) et, [[Curnonsky]] (media acie sedens), [[Marcellus Rouff]] (adstans secundus a sinistra)]]
* Julia Csergo, "[https://www.menufretin.fr/2020/03/edouard-de-pomiane-humaniste-moderne-table/ Édouard de Pomiane: un humaniste moderne de la table]" in Édouard de Pomiane; Julia Csergo, ed., ''Vingt plats qui donnent la goutte'' (Lutetiae: Menu Fretin, 2019)
* "Pomiane, master of the unsacrosanct" in [[Elizabeth David]], ''An Omelette and a Glass of Wine'' (1984)