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"'''Opusculum de saporibus'''" est libellus a [[Maynus de Mayneriis|Mayno de Mayneriis]] [[saeculum 14|saeculo XIV]] [[Latine]] scriptus. Hic auctor, a posterioribus quibusdam "Magninus Mediolanensis" nuncupatus, [[Mediolanum|Mediolani]] oriundus, inter annos [[1331]] et [[1336]] [[Lutetia]]e medicinam docuit, sed postea, teste [[Franciscus Petrarca|Petrarca]], aulam [[Vicecomes|Vicecomitum]] Mediolani ut astrologus frequentavit.
 
== EditionesBibliographia ==
* Francesca Pucci Donati, "[https://www.researchgate.net/profile/A-L-Matalas/publication/329544128_The_mediterranean_diet_Historical_background_and_dietary_patterns_in_pre-world_war_II_Greece/links/5fb15aac45851518fda74bfd/The-mediterranean-diet-Historical-background-and-dietary-patterns-in-pre-world-war-II-Greece.pdf Dietetica e cucina nel Regimen Sanitatis di Maino de’ Maineri]" in ''Food & History'' vol. 4 (2006) pp. 107-132
* [[Lynn Thorndike]], "A Medieval Sauce-Book" in ''Speculum'' vol. 9 (1934) pp. 183-190 [https://www.jstor.org/stable/2846594 JSTOR]
* [[Terentius Scully|Terence Scully]], "The Opusculum de saporibus of Magninus Mediolanensis" in ''Medium aevum'' vol. 54 (1985) 178-207 [https://www.jstor.org/stable/43628892 JSTOR]
* [[Lynn Thorndike]], "A Medieval Sauce-Book" in ''Speculum'' vol. 9 (1934) pp. 183-190 [https://www.jstor.org/stable/2846594 JSTOR] (editio opusculi)
 
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* [http://www.uni-giessen.de/gloning/tx/sapor.htm Textus Latinus]
* [http://www.taccuinistorici.it/ita/news/medioevale/letteratura/Traduzione-dellOpusculum-de-Saporibus-di-Maino-dei-Maineri.html Versio Italiana]
 
== Bibliographia ==
* [[Terentius Scully|Terence Scully]], "The Opusculum de saporibus of Magninus Mediolanensis" in ''Medium aevum'' vol. 54 (1985) 178-207 [https://www.jstor.org/stable/43628892 JSTOR]
 
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