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== Bibliographia ==
* M. K. Brazda. [[1977]]., ''Zur Bedeutung des Apfels in der antiken Kultur''. Bonnae., 1977
* "5.72 Apple" in {{Buck}} pp. 375-376
* Henry Graves Bull, Robert Hogg, ''The apple and pear as vintage fruits''. Herefordiae, 1842 [http://www.archive.org/details/applepearasvinta00bull Textus apud archive.org]
* John Bultitude. [[1983]]. ''Apples: a guide to the identification of international varieties''. Londinii: Macmillan.
* [[Eduardus Bunyard|E. A. Bunyard]], ''An index to illustrations of apples''. Londinii, 1911 [http://www.archive.org/details/indextoillustrat00bunyrich Textus apud archive.org]
* [[Eduardus Bunyard|E. A. Bunyard]], ''A guide to the literature of pomology''. Londinii, 1915 [http://www.archive.org/details/guidetoliteratur00bunyrich Textus apud archive.org]
* [[Eduardus Bunyard|E. A. Bunyard]], ''A handbook of hardy fruits more commonly grown in Great Britain. Vol. 1: Apples and pears''. Londinii, 1920 [http://www.archive.org/details/handbookofhardyf01bunyrich Textus apud archive.org]
* William Coxe, ''A view of the cultivation of fruit trees, and the management of orchards and cider; with accurate descriptions of the most estimable varieties of native and foreign apples, pears, peaches, plums, and cherries, cultivated in the middle states of America: illustrated by cuts of two hundred kinds of fruits of the natural size''. Philadelphiae: M. Carey, 1817 [http://www.archive.org/details/aviewcultivatio00coxegoog Textus apud archive.org]
* "Apple" in {{DalbyAZ}} pp. 19-20
* F. Jahn, E. Lucas, J. G. C. Oberdieck. [[1865]]., ''Illustrirtes Handbuch der Obstkunde. Vol. 4: Äpfel''. Ravensburg: Dorn., [http://books.google.fr/books?id=Muw6AAAAcAAJ Textus apud1865 {{Google Books]|Muw6AAAAcAAJ}}
* Barrie Juniper, Barrie. [[2001]]. "The birth of the modern apple" in ''Petits propos culinaires'' no. 66, (2001) pp. 49-54.
* T. A. Knight, ''Pomona Herefordiensis''. 1811
* T. A. Knight, ''A Treatise on the Culture of the Apple & Pear: and on the manufacture of cider & perry''. Ludlow: H. Procter, 1801 [http://www.archive.org/details/atreatiseoncult01kniggoog Textus apud archive.org]
* George Lindley; Michael Floy, ed., ''A guide to the orchard and fruit garden: or, An account of the most valuable fruits cultivated in Great Britain'' (Novi Eboraci: Collins & Hannay, 1833) pp. 75-90 [http://books.google.fr/books?id=cvtEAAAAIAAJ Textus apud google books]
* Littlewood, A. R. [[1974]].Littlewood, "The symbolism of the apple in Byzantine literature" in ''Jahrbuch für österreichische Byzantinistik'' vol. 23: (1974) pp. 33-59.
* Littlewood, A. R. [[1967]].Littlewood, "The symbolism of the apple in Greek and Roman literature" in ''Harvard studies in classical philology'' vol. 72: (1967 pp. 147-181.
* Olck, F. Olck, "Apfel" in {{PW}}
* Mayer, Jean. [[1801]]. ''Pomona Franconica. Vol. 3: Pommes = Die Äpfel''. Norimbergae: Winterschmidt. {{Google Books|qARbAAAAQAAJ}}
* Morgan, Joan. [[1985]]. "In praise of older apples." ''Petits propos culinaires'' 20:7-16.
* Morgan, Joan, et Alison Richards. [[1993]]. ''The book of apples''. Londinii: Ebury Press
* Olck, F. "Apfel" in {{PW}}
* "Apple: ''Malus pumila''" in {{Zohary}} pp. 171-175
 
; De cultivarietatibus
* John Bultitude. [[1983]]., ''Apples: a guide to the identification of international varieties''. Londinii: Macmillan., 1983
* [[Eduardus Bunyard|E. A. Bunyard]], ''An index to illustrations of apples''. Londinii, 1911 [http://www.archive.org/details/indextoillustrat00bunyrich Textus apud archive.org]
* William Coxe, ''A view of the cultivation of fruit trees, and the management of orchards and cider; with accurate descriptions of the most estimable varieties of native and foreign apples, pears, peaches, plums, and cherries, cultivated in the middle states of America: illustrated by cuts of two hundred kinds of fruits of the natural size''. Philadelphiae: M. Carey, 1817 [http://www.archive.org/details/aviewcultivatio00coxegoog Textus apud archive.org]
* T. A. Knight, ''Pomona Herefordiensis''. 1811
* Jean Mayer, Jean. [[1801]]. ''Pomona Franconica. Vol. 3: Pommes = Die Äpfel''. Norimbergae: Winterschmidt, 1801. {{Google Books|qARbAAAAQAAJ}}
* Joan Morgan, Joan. [[1985]]. "In praise of older apples." in ''Petits propos culinaires'' no. 20: (1985) pp. 7-16.
* Joan Morgan, Joan, et Alison Richards. [[1993]]., ''The book of apples''. Londinii: Ebury Press, 1993
 
== Nexus externi ==